Bright ruby-hued, this is a
vibrant Pinot Noir with cherry, plum, and blueberry aromas along with a touch
of savory and spicy complexity. It was made by gentle handling of small batches
of fruits using traditional methods to promote the fruit characters that
Marlborough is famous for. This award-winning wine has a great depth of
flavour, sweet fruits on the palate, hints of earthy complexity. It was matured
in French oak barrels and has soft tannins. Serve between 14 � 180C.