Since its creation in 1849, La Maison Cointreau has always embodied a creative spirit. Cointreau is a masterpiece crafted through the unique distillation of all-natural sweet and bitter orange peels, resulting in a crystal clear liqueur that strikes the perfect balance between sweetness and freshness. Crafted in Angers, the definitive orange liqueur is created by our Master Distiller, according to the methods defined by Edouard Cointreau in 1875.